Resources on Food and Drink Applications

Links to Other Resources
  • The Computer Integrated Food Manufacturing Center at Purdue University publishes a 2-page newsletter monthly about activities in its automation laboratory and pilot plant. This newsletter is available via fax to the food, beverage and dairy industry. Its goal is to help industrial partners keep pace with technology and stay informed as to what the food Science Department's research is focusing on. If you would like to be added to the automated fax distribution service, please send a message with your fax number to Previous month's INProcess newsletters are available via the archive at: